![]() The old adage tells us the best defense is a good offense. For stainless steel exteriors, a cloth with distilled white vinegar works best! ![]() For enameled steel refrigerators, use a mulitsurface solution and paper towels. The last step is giving a shine to the outside of the most used appliance in your kitchen. ![]() This will ensure that your newly clean fridge will stay that way. Wipe down the jars and bottles of condiments and dressings before putting them back with a damp cloth. ![]() We are down the home stretch can you feel the excitement?! After you plug the fridge back in and replace all of the dried drawers, you can start to neatly re-organize all of your fresh food back into the fridge. While everything is drying outside, use a multipurpose cleaner to scrub all parts of the inside of the refrigerator itself. If you have larger drawers and are worried about spilling all over your kitchen floor, the bathtub is a great alternative. Begin by washing all of the removed parts with a sponge and clean, soapy water. Remove all shelves, drawers and anything else that isn’t tied down. Use your counter to help organize similar things together to make life easier when putting them back. Separate Tupperware and other items that need to be cleaned with those that can be placed back in the fridge. If you would like to skip this part, just make sure the refrigerator door is closed in between steps!Įverything in your fridge must go! Throw out all old or expired food items and discard of all recyclable materials appropriately. Unplugging also saves energy while you’re cleaning. Start out by unplugging the refrigerator and use a brush to remove dust from underneath. So keep your food fresher and kitchen smelling the way it should with these five steps: With Thanksgiving and the December holiday season fast approaching, now is the perfect time to get prepared in advance of the holiday season and the inevitable mounds of leftovers you will be hoarding. And if you put off annual cleaning of this workhorse, it will end up worse than you think. Over the year, your refrigerator is the appliance that keeps on giving. You open your refrigerator to be rudely greeted by an aroma that can be immediately described as either spoiled milk, or good cheese – Limburger comes to mind. Well, at least we don't have to scrub coal soot off the walls anymore.We’ve all been there. Not to mention all that sunlight streaming through the windows probably makes the dust we'd forgotten about highly visible. But once the days start getting longer, we're energized by more sunlight and melatonin production subsides. We literally don't have the energy to deep clean during colder months. As HowStuffWorks explains, fewer hours of daylight trigger the release melatonin in our brains, aka hormone that causes sleepiness. We may not full-on hibernate like bears, but winter makes humans sleepier and sluggish, too. The 13-day celebration traditionally involves cleaning (or "shaking the house"), buying new clothes, and spending time with family and friends. In Iran, the holiday Nowruz, or Persian New Year, coincides with the first day of spring. Members of the Greek Orthodox church clean house for a week leading up to Lent. In Christian custom, the Catholics clean the church altar the day before Good Friday, also normally in March or April, according to Apartment Therapy. Thus, having any leaven or bread made with yeast, even crumbs, in the house is considered ungrateful.) (Egyptian slaves were fed unleavened bread, which the Jews later adopted as a symbol of their survival. Before the start of the holiday, a general cleaning takes place in order to remove any yeast bread, or chametz, from the home. In Jewish custom, spring cleaning is linked to Passover in March or April, which marks the liberation of Jews from slavery in Egypt. Proper cleaning required opening windows to let the soot out, which, of course, could only be done during warmer weather. Swept and dusted chamber & stairs 40 times.ĭuring the 1800s, according to the Washington Post, the biggest annual housecleaning took place in the spring because the winter left homes coated with "a layer of soot and grime in every room." Lamps of the time were lit with whale oil or kerosene, which had to be heated with coal or wood, so you can just imagine that mess. Swept and dusted sitting-room & kitchen 350 times. Just think of all those who came before you, scrubbing and mopping without the aid of technology, such as this 1864 housewife, who wrote in her diary: Here's something to ponder while you're dusting and spritzing and wiping down every surface of your home this spring: you're participating in an age-old tradition that's rooted in religious and cultural traditions, and possibly linked to our biology.
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